Fall 2007

Fall is quieter and more relaxed in the Village. The days are still warm enough to shop, stroll the streets and stop in for lunch, a glass of wine or an appetizer. Noah’s serves food all day!

We had great success with our Octoberfest menu and our Spaten Octoberfest on tap all during October. Now we will switch to a French Bistro Menu. We will be serving daily specials like: Choucroute Garni, Liver and Onions. Coq au Vin, Beouf Bourguignonne and others, along with a special priced glass of recommended wine. Debbie and John traveled for three weeks through France in June and came back with some interesting ideas for wines to add to our list. We really enjoyed the wines of the Bordeaux and Burgundy areas… who wouldn’t?

With the holiday season approaching, we would like to give you some dates to remember: The Stonington Stroll sponsered by the SBMA will be held on December 7th. It tends to be a busy night, so if you plan to stop in for dinner after the Stroll, we suggest a reservation.

We are closed, as always on Thanksgiving Day, but open the remainder of the weekend. We are closed all day December 24th and 25th. For the New Year holiday this year a few changes: even though we are usually closed on Mondays, we WILL BE OPEN for the 31st, all day, serving breakfast, lunch and dinner. We strongly suggest reservations for dinner. January 1st, we WILL be open, serving our brunch menu until 3pm and then our dinner menu at 5pm. On Wednesday, Jan 2nd, we WILL BE CLOSED, for a day of rest for our staff.

Here are some photos of 3 of Linda’s desserts.

This is the place where we’ll keep you posted on the latest goings on at Noah’s Restaurant.